{"title":"Morihei","description":"\u003cp\u003eThe Morihei collection represents generations of Japanese craftsmanship, bringing together some of Japan's most respected sharpening stones, knife care products, and artisan kitchen tools.\u003c\/p\u003e\n\u003cp\u003eBased in Tokyo, Morihei has built a reputation among professional sharpeners, knife makers, and serious enthusiasts for sourcing and producing products that prioritize performance, consistency, and traditional craftsmanship. From their renowned natural and synthetic whetstones to knife maintenance essentials, every item in the Morihei range reflects a deep understanding of Japanese blade culture.\u003c\/p\u003e\n\u003cp\u003eWhether you're maintaining a prized Japanese knife, refining your sharpening skills, or seeking trusted tools used by professionals, Morihei products are designed to help you achieve exceptional results with confidence.\u003c\/p\u003e\n\u003cp\u003eDiscover the collection and experience the attention to detail that has made Morihei a respected name in Japanese knife care.\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"morihei-hisamoto-white-2-kurouchi-extra-tall-gyuto-210mm-keyaki-zelkova","title":"Morihei Hisamoto White #2 Kurouchi Extra Tall Gyuto 210mm - Keyaki Zelkova","description":"\u003cp data-start=\"32\" data-end=\"226\"\u003eThe \u003cstrong\u003eMorihei Hisamoto White #2 Kurouchi Extra Tall Gyuto 210mm\u003c\/strong\u003e - Keyaki Zelkova is built for cooks who value height, cutting authority, and the unmistakable feel of high-performance carbon steel.\u003c\/p\u003e\n\u003cp data-start=\"228\" data-end=\"483\"\u003eForged in Japan from White #2 carbon steel, this extra tall 210mm gyuto delivers exceptional sharpness, refined edge feel, and effortless sharpening characteristics that have made Shirogami steel a favourite among professional chefs and enthusiasts alike.\u003c\/p\u003e\n\u003cp data-start=\"485\" data-end=\"828\"\u003eThe kurouchi finish preserves the knife’s forged character while helping reduce drag and adding a subtle rustic aesthetic that contrasts beautifully against the polished edge. Its extra tall blade profile provides outstanding knuckle clearance, added board contact, and a confident, controlled feel through dense produce and larger prep tasks.\u003c\/p\u003e\n\u003cp data-start=\"830\" data-end=\"1011\"\u003eDespite its taller profile, the knife remains nimble and responsive in hand, thin behind the edge with smooth cutting performance suited to both precision work and high-volume prep.\u003c\/p\u003e\n\u003cp data-start=\"1013\" data-end=\"1204\"\u003ePaired with a warm Keyaki Zelkova wa handle, the knife feels naturally balanced and comfortable during extended use, complementing the blade’s traditional character with understated elegance.\u003c\/p\u003e\n\u003cp data-start=\"1206\" data-end=\"1383\"\u003eA versatile workhorse gyuto for cooks who appreciate traditional Japanese craftsmanship, excellent sharpening feedback, and a taller profile with commanding cutting performance.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127011098793,"sku":null,"price":700.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01828.jpg?v=1779846336"},{"product_id":"morihei-hisamoto-white-2-kurouchi-tall-gyuto-240mm-keyaki-zelkova","title":"Morihei Hisamoto White #2 Kurouchi Tall Gyuto 240mm - Keyaki Zelkova","description":"\u003cp data-start=\"32\" data-end=\"253\"\u003eThe \u003cstrong\u003eMorihei Hisamoto White #2 Kurouchi Tall Gyuto 240mm\u003c\/strong\u003e - Keyaki Zelkova is a powerful, high-performance gyuto designed for cooks who value blade height, smooth cutting feel, and the character of traditional carbon steel.\u003c\/p\u003e\n\u003cp data-start=\"255\" data-end=\"509\"\u003eForged in Japan from White #2 carbon steel, this 240mm gyuto delivers exceptional sharpness, excellent edge feel, and effortless sharpening characteristics that make Shirogami steel so highly regarded among professional chefs and knife enthusiasts alike.\u003c\/p\u003e\n\u003cp data-start=\"511\" data-end=\"818\"\u003eThe kurouchi finish preserves the blade’s forged texture while giving the knife a restrained, rustic aesthetic that develops character over time. Its tall blade profile offers generous knuckle clearance, improved board contact, and a confident feel through large volumes of produce, proteins, and prep work.\u003c\/p\u003e\n\u003cp data-start=\"820\" data-end=\"1125\"\u003eDespite its larger size and taller profile, the knife remains thin behind the edge and highly responsive in use, gliding cleanly through ingredients with minimal resistance. The added length provides excellent efficiency for longer slicing motions and high-volume kitchen work without sacrificing control.\u003c\/p\u003e\n\u003cp data-start=\"1127\" data-end=\"1306\"\u003ePaired with a warm Keyaki Zelkova wa handle, the knife feels naturally balanced and comfortable in hand, complementing the blade’s traditional character with understated elegance.\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1483\"\u003eA serious workhorse gyuto for cooks who appreciate traditional Japanese craftsmanship, refined cutting performance, and the unmistakable feel of expertly treated carbon steel.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127019389097,"sku":null,"price":660.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01819.jpg?v=1779847497"},{"product_id":"morihei-hisamoto-white-1-tsuchime-stainless-clad-gyuto-240mm-pakkawood-handle","title":"Morihei Hisamoto White #1 Tsuchime Stainless Clad Gyuto 240mm - Pakkawood Handle","description":"\u003cp data-start=\"32\" data-end=\"266\"\u003eThe \u003cstrong\u003eMorihei Hisamoto White #1 Tsuchime Stainless Clad Gyuto 240mm\u003c\/strong\u003e - Pakkawood Handle is a refined, high-performance gyuto built for cooks who want exceptional sharpness, clean cutting feel, and everyday practicality in a 240mm format.\u003c\/p\u003e\n\u003cp data-start=\"268\" data-end=\"545\"\u003eForged in Japan, the blade features a White #1 carbon steel core, prized for its ultra-fine grain structure, outstanding sharpness, and crisp, responsive edge feel. It is a steel favoured by experienced sharpeners and chefs who value precision and feedback at the cutting edge.\u003c\/p\u003e\n\u003cp data-start=\"547\" data-end=\"810\"\u003eThe stainless clad construction adds a layer of practicality, reducing overall reactivity while preserving the core steel’s cutting performance. This makes the knife easier to maintain in a busy kitchen without compromising its traditional carbon steel character.\u003c\/p\u003e\n\u003cp data-start=\"812\" data-end=\"974\"\u003eA hand-applied tsuchime (hammered) finish reduces food sticking during prep and gives the blade a subtle, functional texture that reflects its handcrafted nature.\u003c\/p\u003e\n\u003cp data-start=\"976\" data-end=\"1258\"\u003eAt 240mm, this gyuto offers excellent efficiency for high-volume prep, long slicing motions, and controlled push cuts. Despite its size, it remains thin behind the edge and highly responsive, delivering a smooth, effortless cutting experience across vegetables, proteins, and herbs.\u003c\/p\u003e\n\u003cp data-start=\"1260\" data-end=\"1442\"\u003eFinished with a durable Pakkawood handle, the knife provides a stable, comfortable grip and balanced feel, making it well suited to both professional kitchens and serious home cooks.\u003c\/p\u003e\n\u003cp data-start=\"1444\" data-end=\"1593\"\u003eA versatile and precise gyuto that blends traditional Japanese carbon steel performance with modern usability and low-maintenance stainless cladding.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127040164009,"sku":null,"price":780.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01811.jpg?v=1779848148"},{"product_id":"morihei-kiyomitsu-140-petty-135mm-pakkawood-handle","title":"Morihei Kiyomitsu #140 Petty 135mm - Pakkawood Handle","description":"\u003cp data-start=\"32\" data-end=\"225\"\u003eThe \u003cstrong\u003eMorihei Kiyomitsu #140 Petty 135mm - Pakkawood Handle\u003c\/strong\u003e is a compact, highly capable utility knife designed for precision work, everyday prep, and detail-focused cutting tasks in the kitchen.\u003c\/p\u003e\n\u003cp data-start=\"227\" data-end=\"501\"\u003eForged in Japan, this petty knife offers excellent control and agility, making it ideal for tasks where a full-sized chef’s knife feels too large. From trimming vegetables and peeling fruit to fine slicing and intricate prep work, it delivers accuracy and ease in every cut.\u003c\/p\u003e\n\u003cp data-start=\"503\" data-end=\"722\"\u003eThe blade is designed with a focus on clean performance and practical durability, offering a smooth cutting feel and reliable edge retention suited to both professional kitchens and home cooks who value precision tools.\u003c\/p\u003e\n\u003cp data-start=\"724\" data-end=\"913\"\u003eIts 135mm length strikes a perfect balance between maneuverability and functionality, giving enough blade to handle small prep tasks efficiently while remaining compact and easy to control.\u003c\/p\u003e\n\u003cp data-start=\"915\" data-end=\"1101\"\u003eFinished with a durable Pakkawood handle, the knife provides a comfortable, secure grip with a well-balanced feel in hand, making it a dependable everyday tool for detailed kitchen work.\u003c\/p\u003e\n\u003cp data-start=\"1103\" data-end=\"1182\"\u003eA versatile petty knife built for precision, control, and effortless daily use.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127043670185,"sku":null,"price":170.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01802.jpg?v=1779848808"},{"product_id":"morihei-kiyomitsu-140-santoku-165mm-pakkawood-handle","title":"Morihei Kiyomitsu #140 Santoku 165mm - Pakkawood Handle","description":"\u003cp data-start=\"32\" data-end=\"201\"\u003eThe \u003cstrong\u003eMorihei Kiyomitsu #140 Santoku 165mm - Pakkawood Handle\u003c\/strong\u003e is a versatile, all-purpose kitchen knife designed for balanced performance, control, and everyday usability.\u003c\/p\u003e\n\u003cp data-start=\"203\" data-end=\"513\"\u003eForged in Japan, this santoku reflects a practical approach to traditional Japanese knife design, offering a compact yet capable blade that excels in a wide range of kitchen tasks. From slicing vegetables and preparing proteins to mincing herbs, it delivers smooth, controlled cutting with excellent precision.\u003c\/p\u003e\n\u003cp data-start=\"515\" data-end=\"730\"\u003eThe 165mm blade length provides an ideal middle ground between agility and efficiency, making it especially well suited to home cooks and professionals who prefer a shorter, more maneuverable alternative to a gyuto.\u003c\/p\u003e\n\u003cp data-start=\"732\" data-end=\"885\"\u003eIts wide blade profile helps with ingredient transfer from board to pan, while also giving added knuckle clearance and stability during chopping motions.\u003c\/p\u003e\n\u003cp data-start=\"887\" data-end=\"1052\"\u003eFinished with a durable Pakkawood handle, the knife offers a secure, comfortable grip and balanced feel in hand, making it a dependable everyday tool in any kitchen.\u003c\/p\u003e\n\u003cp data-start=\"1054\" data-end=\"1170\"\u003eA practical and reliable santoku built for versatility, comfort, and consistent performance across daily prep tasks.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127047209129,"sku":null,"price":199.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01792.jpg?v=1779850573"},{"product_id":"morihei-hishiboshi-500-grit-whetstone","title":"Morihei Hishiboshi 500 Grit Whetstone","description":"\u003cp data-start=\"32\" data-end=\"214\"\u003eThe \u003cstrong\u003eMorihei Hishiboshi 500 Grit Whetstone\u003c\/strong\u003e is a high-performance synthetic whetstone designed for efficient edge repair, bevel setting, and restoring heavily dulled or damaged knives.\u003c\/p\u003e\n\u003cp data-start=\"216\" data-end=\"520\"\u003eMade in Japan, this stone is part of Morihei’s Hishiboshi range, known for its natural stone-like feedback and excellent sharpening feel. It offers a rare balance between cutting speed and control, allowing you to remove steel efficiently while still maintaining precise tactile response under the blade.\u003c\/p\u003e\n\u003cp data-start=\"522\" data-end=\"858\"\u003eAt 500 grit, this stone sits in the coarse sharpening range, making it ideal for repairing chips, flattening bevels, or completely rebuilding a worn edge before moving on to refinement stages. Despite its cutting power, it remains controlled and predictable, making it suitable for both professional sharpeners and dedicated home users.\u003c\/p\u003e\n\u003cp data-start=\"860\" data-end=\"1124\"\u003eUnlike many synthetic stones, the Hishiboshi series is known for requiring little to no soaking and maintaining consistent performance over long-term use. Its durability and feedback make it a trusted choice for those who want reliability without sacrificing feel.\u003c\/p\u003e\n\u003cp data-start=\"1126\" data-end=\"1312\"\u003eMeasuring 210 x 75 x 26mm, the stone provides a large, stable sharpening surface with substantial thickness for long service life and comfortable use during extended sharpening sessions.\u003c\/p\u003e\n\u003cp data-start=\"1314\" data-end=\"1444\"\u003eA serious foundation stone for anyone maintaining Japanese kitchen knives and looking for dependable edge restoration performance.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1446\" data-end=\"1464\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"1465\" data-end=\"1572\"\u003e\n\u003cli data-section-id=\"1lgav73\" data-start=\"1465\" data-end=\"1476\"\u003eGrit: 500\u003c\/li\u003e\n\u003cli data-section-id=\"2lkcua\" data-start=\"1477\" data-end=\"1500\"\u003eSize: 210 x 75 x 26mm\u003c\/li\u003e\n\u003cli data-section-id=\"x30912\" data-start=\"1501\" data-end=\"1516\"\u003eMade in Japan\u003c\/li\u003e\n\u003cli data-section-id=\"nvla86\" data-start=\"1517\" data-end=\"1538\"\u003eSynthetic whetstone\u003c\/li\u003e\n\u003cli data-section-id=\"112dhip\" data-start=\"1539\" data-end=\"1572\"\u003eSplash-and-go style performance\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127052681385,"sku":null,"price":146.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01867.jpg?v=1779850818"},{"product_id":"morihei-hishiboshi-1000-grit-whetstone","title":"Morihei Hishiboshi 1000 Grit Whetstone","description":"\u003cp data-start=\"32\" data-end=\"230\"\u003eThe Morihei Hishiboshi 1000 Grit Whetstone is a versatile medium grit sharpening stone designed for everyday knife maintenance, edge refinement, and establishing a clean, highly usable working edge.\u003c\/p\u003e\n\u003cp data-start=\"232\" data-end=\"560\"\u003eMade in Japan, this stone is part of Morihei’s respected Hishiboshi range, known for its natural stone-like feedback, smooth sharpening feel, and excellent long-term durability. It offers a balanced combination of cutting speed and control, making it ideal for both routine sharpening and refining edges after coarse stone work.\u003c\/p\u003e\n\u003cp data-start=\"562\" data-end=\"908\"\u003eAt 1000 grit, this stone sits at the heart of most sharpening progressions. It removes steel efficiently enough to restore dull edges while still leaving a refined, clean finish suitable for everyday kitchen use. The tactile feedback makes it easy to monitor pressure and edge development, giving sharpeners a confident and controlled experience.\u003c\/p\u003e\n\u003cp data-start=\"910\" data-end=\"1183\"\u003eUnlike many synthetic stones, the Hishiboshi series is known for requiring little to no soaking and maintaining consistent performance over time. Its smooth feel and reliable cutting action have made it a favourite among knife enthusiasts and professional sharpeners alike.\u003c\/p\u003e\n\u003cp data-start=\"1185\" data-end=\"1364\"\u003eMeasuring 210 x 75 x 26mm, the stone provides a large, stable sharpening surface with substantial thickness for durability and comfortable use during extended sharpening sessions.\u003c\/p\u003e\n\u003cp data-start=\"1366\" data-end=\"1497\"\u003eAn essential all-round whetstone for maintaining Japanese kitchen knives and keeping edges sharp, refined, and ready for daily use.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1499\" data-end=\"1517\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"1518\" data-end=\"1626\"\u003e\n\u003cli data-section-id=\"1d4y397\" data-start=\"1518\" data-end=\"1530\"\u003eGrit: 1000\u003c\/li\u003e\n\u003cli data-section-id=\"2lkcua\" data-start=\"1531\" data-end=\"1554\"\u003eSize: 210 x 75 x 26mm\u003c\/li\u003e\n\u003cli data-section-id=\"x30912\" data-start=\"1555\" data-end=\"1570\"\u003eMade in Japan\u003c\/li\u003e\n\u003cli data-section-id=\"nvla86\" data-start=\"1571\" data-end=\"1592\"\u003eSynthetic whetstone\u003c\/li\u003e\n\u003cli data-section-id=\"112dhip\" data-start=\"1593\" data-end=\"1626\"\u003eSplash-and-go style performance\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127053041833,"sku":null,"price":156.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01873.jpg?v=1779874959"},{"product_id":"morihei-hishiboshi-4000-grit-whetstone","title":"Morihei Hishiboshi 4000 Grit Whetstone","description":"\u003cp data-start=\"32\" data-end=\"227\"\u003eThe\u003cstrong\u003e Morihei Hishiboshi 4000 Grit Whetstone\u003c\/strong\u003e is a refined finishing stone designed for polishing edges, enhancing cutting feel, and bringing kitchen knives to a highly sharp, smooth-working finish.\u003c\/p\u003e\n\u003cp data-start=\"229\" data-end=\"589\"\u003eMade in Japan, this stone is part of Morihei’s respected Hishiboshi range, known for its excellent tactile feedback, natural stone-like feel, and long-lasting performance. The 4000 grit offers a balanced finishing stage that refines the edge without becoming overly polished, making it especially well suited to kitchen knives intended for practical daily use.\u003c\/p\u003e\n\u003cp data-start=\"591\" data-end=\"900\"\u003eAfter establishing the edge on lower grit stones, the 4000 grit refines and smooths the bevel, improving cutting performance, edge consistency, and overall sharpness. It produces a clean, refined edge with excellent bite and control, particularly suited to Japanese kitchen knives and high-performance steels.\u003c\/p\u003e\n\u003cp data-start=\"902\" data-end=\"1226\"\u003eThe Hishiboshi series is valued for its controlled feel and smooth sharpening experience, allowing sharpeners to clearly feel the interaction between blade and stone throughout the finishing process. Unlike many traditional soaking stones, it requires little to no soaking and maintains stable performance over extended use.\u003c\/p\u003e\n\u003cp data-start=\"1228\" data-end=\"1387\"\u003eMeasuring 210 x 75 x 26mm, the stone provides a generous sharpening surface and substantial thickness for durability, stability, and comfortable long-term use.\u003c\/p\u003e\n\u003cp data-start=\"1389\" data-end=\"1541\"\u003eAn excellent finishing stone for cooks and sharpeners looking to elevate edge refinement while maintaining practical cutting performance in the kitchen.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1543\" data-end=\"1561\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul data-start=\"1562\" data-end=\"1670\"\u003e\n\u003cli data-section-id=\"1d4ywm6\" data-start=\"1562\" data-end=\"1574\"\u003eGrit: 4000\u003c\/li\u003e\n\u003cli data-section-id=\"2lkcua\" data-start=\"1575\" data-end=\"1598\"\u003eSize: 210 x 75 x 26mm\u003c\/li\u003e\n\u003cli data-section-id=\"x30912\" data-start=\"1599\" data-end=\"1614\"\u003eMade in Japan\u003c\/li\u003e\n\u003cli data-section-id=\"nvla86\" data-start=\"1615\" data-end=\"1636\"\u003eSynthetic whetstone\u003c\/li\u003e\n\u003cli data-section-id=\"112dhip\" data-start=\"1637\" data-end=\"1670\"\u003eSplash-and-go style performance\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127405592745,"sku":null,"price":169.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01876.jpg?v=1779875385"},{"product_id":"morihei-hishiboshi-6000-grit-whetstone","title":"Morihei Hishiboshi 6000 Grit Whetstone","description":"\u003cp data-start=\"32\" data-end=\"189\"\u003eThe \u003cstrong\u003eMorihei Hishiboshi 6000 Grit Whetstone\u003c\/strong\u003e is a high-grit finishing stone designed for refining edges to an exceptionally sharp, smooth, and polished finish.\u003c\/p\u003e\n\u003cp data-start=\"191\" data-end=\"500\"\u003eMade in Japan, this stone is part of Morihei’s highly regarded Hishiboshi series, known for its natural stone-like feedback, smooth sharpening feel, and excellent durability. The 6000 grit is ideal for the final stages of sharpening, enhancing edge refinement while improving cutting smoothness and precision.\u003c\/p\u003e\n\u003cp data-start=\"502\" data-end=\"772\"\u003eUsed after medium grit stones, the 6000 grit polishes the edge and bevel while maintaining excellent cutting performance for kitchen use. It produces a refined, highly sharp edge with a smooth cutting feel that excels on vegetables, proteins, and delicate slicing tasks.\u003c\/p\u003e\n\u003cp data-start=\"774\" data-end=\"1092\"\u003eThe Hishiboshi range is valued for its controlled tactile feedback and balanced feel on the blade, allowing sharpeners to work confidently while maintaining consistency throughout the finishing process. Unlike many traditional soaking stones, it requires little to no soaking and delivers stable long-term performance.\u003c\/p\u003e\n\u003cp data-start=\"1094\" data-end=\"1278\"\u003eMeasuring 210 x 75 x 26mm, the stone offers a generous sharpening surface with substantial thickness for durability, stability, and comfortable use during extended sharpening sessions.\u003c\/p\u003e\n\u003cp data-start=\"1280\" data-end=\"1416\"\u003eAn excellent finishing stone for cooks and sharpeners seeking refined edge performance and a polished finish on Japanese kitchen knives.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1yl5694\" data-start=\"1418\" data-end=\"1436\"\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrit: 6000\u003c\/li\u003e\n\u003cli\u003eSize: 210 x 75 x 26mm\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eSynthetic whetstone\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127426203817,"sku":null,"price":193.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01878.jpg?v=1779875592"},{"product_id":"morihei-hishiboshi-9000-grit-karasu-whetstone","title":"Morihei Hishiboshi 9000 Grit 'Karasu' Whetstone","description":"\u003cp data-start=\"220\" data-end=\"422\"\u003eThe Morihei Hishiboshi 9000 Grit 'Karasu' Whetstone is an ultra-fine finishing stone designed for achieving maximum edge refinement, polish, and razor-level sharpness on high-performance kitchen knives.\u003c\/p\u003e\n\u003cp data-start=\"424\" data-end=\"742\"\u003eProduced in Japan, the Hishiboshi range is known for its unusually natural sharpening feel, excellent feedback, and long service life. These stones are designed to behave more like traditional natural whetstones than typical synthetics, offering a smooth, controlled sharpening experience without the need for soaking.\u003c\/p\u003e\n\u003cp data-start=\"744\" data-end=\"1071\"\u003eThe Karasu series represents the premium tier within the Hishiboshi line. These stones are made using natural whetstone-derived materials, refined into a highly consistent finishing medium. The result is one of the most refined polishing stones in the range, built for the final stage of edge work where precision matters most.\u003c\/p\u003e\n\u003cp data-start=\"1073\" data-end=\"1335\"\u003eAt 9000 grit, this stone is intended purely for finishing. It produces a highly polished bevel and an extremely refined cutting edge, ideal for fine slicing, delicate prep, and high-end Japanese kitchen knives where maximum sharpness and smoothness are the goal.\u003c\/p\u003e\n\u003cp data-start=\"1337\" data-end=\"1512\"\u003eDespite its ultra-fine grit, it maintains excellent tactile feedback, allowing the user to feel the edge interacting with the stone and maintain full control during finishing.\u003c\/p\u003e\n\u003cp data-start=\"1514\" data-end=\"1643\"\u003eMeasuring 210 x 75 x 26mm, it offers a large, stable surface with enough thickness for durability and long-term professional use.\u003c\/p\u003e\n\u003cp data-start=\"1645\" data-end=\"1771\"\u003eA top-tier finishing stone for sharpeners who want refined performance, excellent feedback, and a truly polished cutting edge.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47127433773225,"sku":null,"price":164.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01882.jpg?v=1779875738"},{"product_id":"morihei-aburatsubo-kurobara-tsubaki-camellia-oil-applicator","title":"Morihei Aburatsubo | Kurobara Tsubaki \/ Camellia Oil Applicator","description":"\u003cp data-start=\"24\" data-end=\"325\"\u003eThe Morihei Aburatsubo is a traditional Japanese camellia oil applicator designed for maintaining high carbon steel knives and tools. Handmade in Japan, it allows for smooth and controlled application of camellia oil, helping protect blades from moisture, oxidation, and rust without overapplying oil.\u003c\/p\u003e\n\u003cp data-start=\"327\" data-end=\"627\"\u003eThe soft cotton-wrapped applicator evenly coats the blade surface, making regular maintenance quick, clean, and effortless. Designed to be filled with camellia oil, the reusable Aburatsubo is a staple in traditional Japanese knife care and an essential accessory for anyone using carbon steel knives.\u003c\/p\u003e\n\u003cp data-start=\"629\" data-end=\"799\"\u003eCompact, practical, and easy to refill, it’s ideal for preserving the finish and longevity of fine Japanese kitchen knives, woodworking tools, and other steel implements.\u003c\/p\u003e\n\u003ch3 data-section-id=\"19zqy0x\" data-start=\"801\" data-end=\"813\"\u003eFeatures\u003c\/h3\u003e\n\u003cul data-start=\"814\" data-end=\"1040\"\u003e\n\u003cli data-section-id=\"gbk4s3\" data-start=\"814\" data-end=\"860\"\u003eTraditional Japanese camellia oil applicator\u003c\/li\u003e\n\u003cli data-section-id=\"f59uka\" data-start=\"861\" data-end=\"907\"\u003e\n\u003cstrong\u003eEmpty\u003c\/strong\u003e design ready to fill with camellia oil\u003c\/li\u003e\n\u003cli data-section-id=\"wj0jy\" data-start=\"908\" data-end=\"958\"\u003eHelps prevent rust and corrosion on carbon steel\u003c\/li\u003e\n\u003cli data-section-id=\"1pbkdx7\" data-start=\"959\" data-end=\"998\"\u003eSmooth and controlled oil application\u003c\/li\u003e\n\u003cli data-section-id=\"68ad1m\" data-start=\"999\" data-end=\"1024\"\u003eReusable and refillable\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"ik2zbk\" data-start=\"1042\" data-end=\"1061\"\u003eRecommended Use\u003c\/h3\u003e\n\u003cp data-start=\"1062\" data-end=\"1173\"\u003eFill the applicator with camellia oil, then lightly apply a thin coat across a clean, dry blade before storage.\u003c\/p\u003e","brand":"Morihei","offers":[{"title":"Default Title","offer_id":47128547066025,"sku":null,"price":34.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/files\/DSC01975.jpg?v=1779926606"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/5719\/8761\/collections\/DSC01883.jpg?v=1780722931","url":"https:\/\/www.bladeandboard.co.nz\/collections\/morihei.oembed","provider":"Blade \u0026 Board","version":"1.0","type":"link"}