Higonokami

Authentic Japanese Folding Knives — A Legacy of Craftsmanship Since 1894

The Higonokami is a true icon of Japanese knife-making, first crafted in the town of Miki in 1894. Renowned for its simple, elegant design and razor-sharp performance, this traditional Japanese folding knife has remained virtually unchanged for more than a century.

Each Higonokami in our collection is handcrafted in Japan using time-honoured techniques and premium materials such as VG10 stainless steel and custom ebony handles. Compact, durable, and beautifully refined, these knives embody the essence of Japanese minimalism and precision.

Favoured by craftsmen, chefs, and collectors alike, the Higonokami is perfect for everyday carry or as a timeless addition to any Japanese knife collection. Explore our curated range of Higonokami knives and experience the balance, heritage, and craftsmanship that have made them a symbol of Japanese excellence for over 130 years.

Discover the art of the Higonokami — authentic Japanese folding knives, made to last a lifetime.

Higonokami

Blade & Board

Blade & Board curates premium Japanese kitchen knives for chefs, home cooks, and knife enthusiasts across New Zealand. Our collection includes handcrafted Gyuto, Santoku, Nakiri, Bunka, and Petty knives from respected Japanese makers and blacksmiths.

We focus on high-performance Japanese steels including SG2, VG10, Aogami, and Shirogami, selected for exceptional sharpness, edge retention, and cutting feel. Every knife is chosen for its craftsmanship, balance, and performance in the kitchen.

Whether you're searching for an everyday chef knife or a refined artisan blade, Blade & Board offers authentic Japanese knives backed by genuine product knowledge and a passion for quality kitchen tools.