Japanese Knives NZ - Curated Premium Knives for Chefs & Home Cooks

Discover a curated selection of premium Japanese kitchen knives, sharpening tools, and essential gear, chosen for performance, balance, and craftsmanship. Every piece is selected to elevate your cooking experience and support long-term edge performance.

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Explore the full Blade & Board collection. Japanese knives, artisan kitchenware, and sharpening tools curated without compromise.
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Japanese blades defined by balance, precision, and enduring performance.
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Purpose-driven tools and refined kitchen essentials. Designed to elevate your prep, service, and everyday cooking.
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Whetstones, maintenance tools, and sharpening essentials to keep your edge where it belongs. Razor sharp.
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Latest Japanese Knives & Accessories



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Knife Guides & Buying Advice

  • How to Choose the Right Whetstone Grit for Your Japanese Knives

    How to Choose the Right Whetstone Grit for Your...

    Maintaining Japanese knives properly starts with understanding your whetstone grit. Using the right sharpening stones ensures your blades stay sharp, precise, and long-lasting. In this guide, we’ll break down how to...

    How to Choose the Right Whetstone Grit for Your...

    Maintaining Japanese knives properly starts with understanding your whetstone grit. Using the right sharpening stones ensures your blades stay sharp, precise, and long-lasting. In this guide, we’ll break down how to...

  • Understanding Japanese Knife Steels, Finishes, and Construction

    Understanding Japanese Knife Steels, Finishes, ...

    Choosing a Japanese knife can feel overwhelming at first. There are many steel names, finishes, and construction methods, each affecting how a knife sharpens, cuts, and fits into your daily...

    Understanding Japanese Knife Steels, Finishes, ...

    Choosing a Japanese knife can feel overwhelming at first. There are many steel names, finishes, and construction methods, each affecting how a knife sharpens, cuts, and fits into your daily...

  • Guide to Choosing Your First Japanese Knife

    Guide to Choosing Your First Japanese Knife

    Choosing your first Japanese knife is exciting but it can also feel overwhelming. With so many blade shapes, steel types, and opinions online, it’s easy to overthink the decision. The...

    Guide to Choosing Your First Japanese Knife

    Choosing your first Japanese knife is exciting but it can also feel overwhelming. With so many blade shapes, steel types, and opinions online, it’s easy to overthink the decision. The...

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Why Customers Choose Blade & Board

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Blade & Board is a New Zealand–based specialist in Japanese knives, curating premium Japanese chef knives and kitchenware sourced directly from Japan’s most respected makers. Our collection includes handcrafted Japanese knives, traditional kitchen tools, whetstones, and professional knife sharpening services.