Made in Japan with meticulous attention to detail, this plating spatula features a thin, tapered tip designed to easily slide under delicate foods for flawless plating. The blade offers the perfect balance of flexibility and firmness, allowing precise control while maintaining strength.
The handle is crafted from beautiful wood, offering a comfortable grip — we recommend hand washing to preserve its natural finish and ensure long-lasting quality.
Key Features:
Made in Japan
Thin, tapered stainless steel blade for easy lifting and plating delicate foods
Balanced flex for precise control and smooth maneuvering
Ergonomic wooden handle for comfort and durability
Hand wash recommended to maintain wood quality
Ideal for plating, serving, cake decorating, delicate fish, and fine dining presentation
